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»Ingredients And Preparation Of Puff-Puff

REQUIRED INGREDIENTS

300g of flour, 80g of sugar, ½ teaspoonful of yeast, ½ teaspoonful of sugar, salt and oil.

METHOD OF PREPARATION

Mix the sugar, salt and yeast in a bowl and cover for 1 hour. Add flour to it and mould in any shape of your choice, cover it for about 20 minutes, Fry in the heated oil. YOUR PUFF-PUFF IS READY!!

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